Tuesday, November 20, 2012

Turkey Nacho

Okay so this is really more an idea than a recipe. Make a nacho and toss some leftover cooked turkey in it. Easy and quick and you add some low fat protein to a favorite snack.

Here's a quick run down on how I built the nacho in the photo.

On a microwave safe plate scatter a layer of your favorite tortilla chips.
Top with about ½ cup of cubed cooked turkey and a handful of shredded cheese.

Microwave this on high for about 30 seconds just to get the cheese starting to melt.

Add another layer of chips, another ½ cup of turkey, a sliced green onion and a handful or two of cheese.

Microwave on high for about 1 minute or until most of the cheese is melted.

Top with you favorite toppings, we used: salsa, sliced olives, guacamole and sour cream.

Enjoy!!




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