Okay
so this is really more an idea than a recipe. Make a nacho and toss
some leftover cooked turkey in it. Easy and quick and you add some
low fat protein to a favorite snack.
Here's
a quick run down on how I built the nacho in the photo.
On
a microwave safe plate scatter a layer of your favorite tortilla
chips.
Top
with about ½ cup of cubed cooked turkey and a handful of shredded
cheese.
Microwave
this on high for about 30 seconds just to get the cheese starting to
melt.
Add
another layer of chips, another ½ cup of turkey, a sliced green
onion and a handful or two of cheese.
Microwave
on high for about 1 minute or until most of the cheese is melted.
Top
with you favorite toppings, we used: salsa, sliced olives, guacamole
and sour cream.
Enjoy!!
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